In-Room Coffee & Tea Supplies

Enhance the in-room experience with our hotel in-room coffee & tea supplies. From coffee makers to premium blends, we have it all. Shop online for easy ordering and enjoy reliable delivery to your property.

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TATA Grand Instant Coffee 2g Sachet 60s

Item Code: FB1002Brand: TATA Grand638 recent orders

TATA's convenient hotel coffee. 60 Grand Instant Coffee 2g sachets. Rich flavor perfect for in-room brewing, enhancing guest satisfaction.

Free Shipping
Dispatched within 24-48 hours
Free 30-day returns
Starting from
₹95.00/ Pack
₹112.10 with taxes
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MB Refined White Sugar in Sachet, 5g x 200 Nos

Item Code: FB1017Brand: MB Sugars285 recent orders

Premium white sugar sachets for in-room amenities and restaurants. 5g portions, pack of 200.

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Dispatched within 24-48 hours
Free 30-day returns
Starting from
₹100.00/ Pack
₹105.00 with taxes
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Amul Dairy Creamer Sachet 3g x 120 Nos

Item Code: FB1028Brand: Amul279 recent orders

Enhance your hotel's coffee service with Amul Dairy Creamer Sachets. 120 convenient 3g portions, perfect for in-room amenities or dining areas. Creamy texture, long shelf life.

Free Shipping
Dispatched within 24-48 hours
Free 30-day returns
Starting from
₹170.00/ Pack
₹178.50 with taxes
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Goodwyn Assam Enveloped Tea Bags 200s

Item Code: FB1018Brand: Goodwyn5 recent orders

Goodwyn Assam Tea: 200 enveloped bags. Strong, malty black tea. Perfect for hotel all-day beverage service. Guest favorite.

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Dispatched within 24-48 hours
Free 30-day returns
Starting from
₹425.00/ Pack
₹446.25 with taxes
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Goodwyn Lemon Enveloped Tea Bags 100s

Item Code: FB1023Brand: Goodwyn2 recent orders

Goodwyn's 100 enveloped Lemon tea bags for hotels. Zesty, refreshing citrus infusion. Ideal for breakfast service and all-day beverages, improving guest experience.

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Dispatched within 24-48 hours
Free 30-day returns
Starting from
₹315.00/ Pack
₹330.75 with taxes
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Goodwyn Masala Chai Enveloped Tea Bags 100s

Item Code: FB1024Brand: Goodwyn2 recent orders

Goodwyn's 100 enveloped Masala Chai tea bags for hotels. Authentic Indian spiced tea blend. Enhances cultural experience for guests, perfect for in-room brewing.

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Dispatched within 24-48 hours
Free 30-day returns
Starting from
₹325.00/ Pack
₹341.25 with taxes
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Goodwyn Peppermint Enveloped Tea Bags 100s

Item Code: FB1025Brand: Goodwyn1 recent orders

Goodwyn's 100 enveloped Peppermint tea bags for hotels. Cooling, invigorating herbal infusion. Perfect for minibars and room service, increasing guest satisfaction.

Free Shipping
Dispatched within 24-48 hours
Free 30-day returns
Starting from
₹345.00/ Pack
₹362.25 with taxes
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Goodwyn Tulsi Enveloped Tea Bags 100s

Item Code: FB1027Brand: Goodwyn

Goodwyn's 100 enveloped Tulsi tea bags for hotels. Aromatic, soothing herbal infusion. Perfect for in-room amenities and lounges, elevating guest experience.

Free Shipping
Dispatched within 24-48 hours
Free 30-day returns
Starting from
₹445.00/ Pack
₹467.25 with taxes
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Shop for Hotel In-Room Coffee & Tea Supplies Online

Elevate guest experience with our hotel in-room coffee & tea supplies. Quality beverages and accessories for every taste.

In-room coffee and tea service is a crucial aspect of a memorable hotel stay, providing guests with the convenience and comfort of enjoying their favorite beverages in the privacy of their own rooms. At Zarnik, we offer a wide selection of high-quality coffee and tea supplies designed to meet the needs of hotels and accommodation providers.

Our in-room coffee and tea supplies include:

  1. Top coffee brands: We offer a range of premium coffee brands, ensuring your guests can enjoy a high-quality coffee experience in their rooms.
  2. Variety of tea flavors: Choose from a wide selection of tea flavors, including classic options like English Breakfast and Earl Grey, as well as herbal and fruit infusions, to cater to diverse guest preferences.
  3. Tea bags: Our tea bags are individually wrapped to ensure freshness and hygiene, and are easy to store and prepare.
  4. Sugar sachets: Provide your guests with individually packaged sugar sachets for their convenience and to minimize waste.
  5. Creamers: We offer a variety of creamer options, including dairy and non-dairy alternatives, to suit your guests' preferences.
  6. Stirrers: Wooden or plastic stirrers are available to ensure your guests can easily mix their beverages to their liking.
  7. Coffee sachets: Our single-serve coffee sachets are compatible with most in-room coffee makers, ensuring a quick and easy brewing experience for your guests.
  8. Wholesale pricing: Enjoy competitive wholesale prices on bulk orders, making it affordable to provide a premium in-room beverage experience for all your guests.

As a hotel owner or manager in India, you can trust Zarnik to be your go-to supplier for in-room coffee and tea supplies and other essential guest room amenities. We offer fast, reliable shipping across the country, and our dedicated customer service team is always ready to assist you. Experience the convenience and cost-savings of ordering from a single, trusted supplier, and treat your guests to a memorable in-room beverage experience with our premium coffee and tea supplies.

In-Room Coffee & Tea Supplies FAQs

A complete in-room coffee and tea service typically includes: a coffee maker or kettle, coffee sachets or tea bags, sugar sachets, creamer options, stirrers, and cups or mugs. Some hotels also provide a selection of sweeteners (e.g., artificial sweeteners) and flavored teas to cater to diverse guest preferences.
Single-serve coffee sachets offer several advantages for hotels: 1) Improved hygiene, as each sachet is sealed and used only once. 2) Consistent quality and flavor across all rooms. 3) Reduced waste, as guests only use what they need. 4) Easier inventory management and restocking for housekeeping staff. 5) Lower risk of spills or accidents compared to large coffee pots.
To satisfy diverse guest preferences, hotels should offer a variety of teas including: 1) Black teas (e.g., English Breakfast, Earl Grey) 2) Green tea 3) Herbal options (e.g., chamomile, peppermint) 4) Decaffeinated varieties 5) Local or regional specialties (e.g., masala chai in India). This range caters to traditional tea drinkers, health-conscious guests, and those seeking caffeine-free options.
To maintain freshness, hotels should: 1) Choose individually wrapped tea bags and coffee sachets. 2) Store supplies in a cool, dry place away from direct sunlight. 3) Implement a first-in, first-out (FIFO) rotation system for restocking. 4) Check expiration dates regularly. 5) Consider using airtight containers for bulk items like sugar. 6) Train housekeeping staff on proper handling and storage procedures.
Providing premium or branded coffee and tea can enhance the guest experience by: 1) Meeting or exceeding guests' quality expectations. 2) Creating a sense of luxury and attention to detail. 3) Catering to brand-loyal customers. 4) Potentially justifying higher room rates. 5) Differentiating the hotel from competitors who may offer generic options. 6) Enhancing the overall perception of the hotel's quality and service.
Hotels can improve the sustainability of their in-room beverage service by: 1) Using biodegradable or compostable coffee pods and tea bags. 2) Offering reusable mugs instead of disposable cups. 3) Providing sugar and creamer in refillable containers rather than individual sachets. 4) Using energy-efficient kettles or coffee makers. 5) Sourcing coffee and tea from sustainable or fair-trade certified suppliers. 6) Implementing a recycling program for packaging materials.
When selecting in-room coffee makers, hotels should consider: 1) Ease of use for guests. 2) Durability and lifespan of the machine. 3) Compatibility with chosen coffee sachets or pods. 4) Noise level during operation. 5) Energy efficiency. 6) Ease of cleaning and maintenance. 7) Size and aesthetics to fit room decor. 8) Safety features like auto-shutoff. 9) Cost-effectiveness, including both initial investment and ongoing maintenance.
The frequency of cleaning and replacement depends on usage, but generally: 1) Coffee makers and kettles should be wiped down and descaled (if applicable) between each guest stay. 2) A deep cleaning should be performed monthly, including running a vinegar solution through the machines. 3) Kettles typically need replacement every 1-2 years, while coffee makers may last 3-5 years with proper maintenance. 4) Hotels should have a regular inspection schedule to check for wear, damage, or malfunction, replacing equipment as needed to ensure guest satisfaction and safety.
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